VU Boekhandel

Digital Atlas of Traditional Agricultural Practices and Food Processing

Hoofdkenmerken

Auteur:	Cappers, R. T. J.; Bekker, R.
Titel:	Digital Atlas of Traditional Agricultural Practices and Food Processing
Uitgever:	Barkhuis
ISBN:	9789492444004
Serie:	1990 pages, full color illus.
Prijs:	€ 366.00
Verschijningsdatum:	31-08-2016
Bericht:

Inhoudelijke kenmerken

Leesniveau:	P
Categorie:	Handicrafts, decorative arts & crafts

Technische kenmerken

Verschijningsvorm:

Hardback

Inhoud:

The Digital atlas of traditional agricultural practices and food processing documents the various processes involved in the production of food-from working the fields through to processing the crops for food, fodder, and other purposes.

Inhoudsopgave:

Netherlands