VU Boekhandel

Sustainable Agriculture Reviews 37 Carbon Sequestration Vol. 1 Introduction and Biochemical Methods

Hoofdkenmerken

Auteur:	Lichtfouse, Eric
Redactie:	Lichtfouse, Eric
Titel:	Sustainable Agriculture Reviews 37 Carbon Sequestration Vol. 1 Introduction and Biochemical Methods
Uitgever:	Springer Nature Switzerland AG
ISBN:	9783030292973
ISBN boekversie:	9783030292980
Serie:	Sustainable Agriculture Reviews
Editie:	2019 ed.
Land van oorsprong:	Switzerland
Prijs:	€ 193.69
Verschijningsdatum:	02-01-2020
Bericht:	Langere levertijd (2-3 weken)

Inhoudelijke kenmerken

Categorie:	Sustainable agriculture
Geillustreerd:	40 Illustrations, black and white

Technische kenmerken

Verschijningsvorm:	Hardback
Paginas:	164
Hoogte mm.:	235
Breedte mm.:	155

Inhoud:

This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste.