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Hoofdkenmerken
Auteur: Ahluwalia, V.K.; Kumar
Titel: Chemistry of Natural Products Amino Acids, Peptides, Proteins and Enzymes
Uitgever: Springer Nature Switzerland AG
ISBN: 9783030867003
Editie: 2022 ed.
Land van oorsprong: Switzerland
Prijs: € 72,49
Verschijningsdatum: 02-12-2023
Bericht: Langere levertijd (2-3 weken)
Inhoudelijke kenmerken
Categorie: Enzymology
Geillustreerd: 15 Illustrations, color; 288 Illustrations, black and white; XI, 243 p. 303 illus., 15 illus. in color.
Technische kenmerken
Verschijningsvorm: Paperback / softback
Paginas: 243
Hoogte mm.: 235
Breedte mm.: 155
 

Inhoud:

This book is designed to serve as a textbook for core as well as elective courses offered to undergraduate and advanced undergraduate students enrolled in chemistry. It gives a detailed account of the solution phase and solid phase synthesis of peptides as well as discussing the structure and function of some biologically important peptides.
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