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\u003cdiv\u003e\u003cB\u003eWith its clear photography and easy to read recipes, \u003cI\u003eSpicy Sichuan Cooking\u003c/I\u003e contains everything you need to make over 30 healthy and authentic Sichuan dishes.\u003c/B\u003e This cookbook features spicy recipes from all over the famous province. \u003cI\u003eSpicy Sichuan Cooking\u003c/I\u003e has recipes for seafood, meat, poultry, soups, snacks, vegetables, and more. Recipes include:\u003cul\u003e\u003cli\u003ePrawns with sweet chili sauce\u003c/li\u003e\u003cli\u003eGung Bao chicken\u003c/li\u003e\u003cli\u003eHot and sour soup\u003c/li\u003e\u003cli\u003eMa po tofu\u003c/li\u003e\u003cli\u003ePea shoots with garlic and ginger\u003c/li\u003e\u003cli\u003eMinced chicken in a pumpkin\u003c/li\u003e\u003cli\u003eTwice cooked pork\u003c/li\u003e\u003cli\u003eSeafood and mixed vegetables\u003c/li\u003e\u003cli\u003eAnd many more Sichuan favorites! \u003c/li\u003e\u003c/ul\u003eAlso included are unit conversion tables, dual measurements, over 30 detailed photos, and basic Sichuan ingredients. Each recipe includes cook time, prep time, and serving sizes. Enjoy!\u003cBR\u003e\u003c/div\u003e |
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