\u003ci\u003eMicrobial Technology for Agro-Ecosystems: Crop Productivity, Sustainability, and Biofortification\u003c/i\u003e describes the application of competent microbes in plant growth promotion, nutrient management and recycling from molecular perspectives. Understanding of molecular mechanism of Microbial diversity in association with plant roots is very imperative for plant health and ecosystem equilibrium.\u003cul\u003e\u003cli\u003eCovers fundamental mechanisms, molecular approaches and function aspects of microbial technology\u003c/li\u003e\u003cli\u003eDescribes innovative approaches to the management, development and advancement of agro-ecosystem green technologies\u003c/li\u003e\u003cli\u003eHighlights improving soil biological health, microbial biomass, soil fertility and plant productivity\u003c/li\u003e\u003c/ul\u003e
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