Hoofdkenmerken
Auteur:
Preedy, Victor R.
Redactie:
Preedy, Victor R. (Professor of Nutritional Biochemistry, Department of Nutrition and Dietetics, Professor of Clinical Biochemistry, Department of Clinical Biochemistry; Director of the Genomics Centre, King's College, London, UK)
Titel:
Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases Bioactive Food in Chronic Disease States
Uitgever:
Elsevier Science Publishing Co
ISBN:
9780123971562
Land van oorsprong:
United States
Prijs:
€ 144.56
Verschijningsdatum:
22-10-2012
Bericht:
Langere levertijd (2-3 weken)
Inhoudelijke kenmerken
Technische kenmerken
Verschijningsvorm:
Hardback
Paginas:
680
Hoogte mm.:
240
Breedte mm.:
197
Gewicht gr.:
1790
Inhoud:
Suitable for scientists and professionals seeking information on how bioactive foods may assist in the treatment of inflammatory disease. This book includes coverage of probiotics, prebiotics, and polyphenols.