VU Boekhandel

Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease Bioactive Foods in Chronic Disease States

Hoofdkenmerken

Auteur:	Preedy, Victor R.
Redactie:	Preedy, Victor R. (Professor of Nutritional Biochemistry, Department of Nutrition and Dietetics, Professor of Clinical Biochemistry, Department of Clinical Biochemistry; Director of the Genomics Centre, King's College, London, UK)
Titel:	Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease Bioactive Foods in Chronic Disease States
Uitgever:	Elsevier Science Publishing Co
ISBN:	9780123971548
Land van oorsprong:	United States
Prijs:	€ 144.56
Verschijningsdatum:	20-10-2012
Bericht:	Langere levertijd (2-3 weken)

Inhoudelijke kenmerken

Leesniveau:	Professional & Vocational
Categorie:	Food & beverage technology
Dewey code:	613.2

Technische kenmerken

Verschijningsvorm:	Hardback
Paginas:	802
Hoogte mm.:	240
Breedte mm.:	197
Gewicht gr.:	2060

Inhoud:

Provides insights for those seeking nutritional treatment options for those suffering from liver and/or related gastrointestinal disease including Crohn's, allergies, and colitis among others. This book serves as a resource for researchers in nutrition, nephrology, and gastroenterology. It presents a range of liver and gastrointestinal diseases.