VU Boekhandel

Fresh Food in a Jar Pickling, Freezing, Drying, and Canning Made Easy

Hoofdkenmerken

Auteur:	Willis, Kimberley
Titel:	Fresh Food in a Jar Pickling, Freezing, Drying, and Canning Made Easy
Uitgever:	Rowman & Littlefield
ISBN:	9781493024537
ISBN boekversie:	9781493024544
Land van oorsprong:	United States
Prijs:	€ 16,58
Verschijningsdatum:	11-05-2016
Bericht:	Langere levertijd (2-3 weken)

Inhoudelijke kenmerken

Leesniveau:	General (US: Trade)
Categorie:	Preserving & freezing
Geillustreerd:	Recipes; Illustrations, unspecified; Halftones, Color including Color Photographs

Technische kenmerken

Verschijningsvorm:	Paperback / softback
Paginas:	256
Hoogte mm.:	234
Breedte mm.:	190
Dikte mm.:	16
Gewicht gr.:	624

Inhoud:

Fresh Food in a Jar includes everything you need to know about canning, pickling, freezing, and drying-tips, techniques, and equipment-as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. Includes simple and step-by-step techniques and photos with over 150 recipes and variations.